Curry Pizza -
This Recipe is so easy you won’t believe it when it’s done! No marinating needed, this recipe is an incredibly quick and delicious way to serve bone in or boneless pork chops — seared until golden then simmered and broiled (or grilled) in the most amazing sauce! Here is Delicious Curry Pizza Recipes.
You can have Curry Pizza using 17 ingredients and 8 steps.
Curry Pizza Ingredients
- You need of Pizza dough.
- Prepare 2 of Basic pizza dough (27 cm).
- Prepare of Curry.
- You need 50 grams of Ground beef and pork mix.
- Prepare 1/2 medium of Onion.
- You need 1/4 medium of Carrot.
- Prepare 1 medium of Potato.
- You need 1 of about 10 slices Sliced mushrooms.
- Prepare 3 tbsp of Frozen corn kernels.
- You need 1 clove of Garlic.
- You need 1 tbsp of Vegetable oil.
- Prepare 2 tbsp of Red wine.
- Prepare 100 ml of Water.
- You need 1 tbsp of Ketchup.
- Prepare 1 tsp of Soup stock granules.
- You need 1 block of Store-bought curry roux.
- Prepare 1 of Pizza cheese.
Curry Pizza step by step
- Dice the onion, carrot and garlic. Cut the potato into 5 mm cubes..
- Heat 1 tablespoon of vegetable oil in a frying pan. Tilt the pan and fry the garlic until the aroma is released, taking care not to burn it..
- Fry the ground meat and vegetables, then add the red wine, water, ketchup and soup stock granules. Keep frying until the potatoes are soft..
- Finally add the curry roux and bring to a boil. It should thicken..
- In my house, we also use this for making curry bread. Chill it and roll it into balls, and then wrap with the pizza dough. You can make curry bread!.
- Place on basic pizza dough. https://cookpad.com/us/recipes/154179-basic-pizza-dough.
- Top with cheese and place in the oven. In my oven, it takes 10-11 minutes at 300°C (stone oven mode)..
- It is lacking in a little green colour, isn't it. It will look even better with mixed vegetables or asparagus..
Find out another easy and tasty recipes here
Recipe: Delicious Curry Pizza -
I believe you can make great and tasty Curry Pizza recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!