Dry Eggplant Curry for Adults -
Looking to mix up your weeknight dinner routine? Flavorful and inexpensive, pork is the underrated, jack-of-all-meats that works in all kinds of dishes — from stir-fries to salads, sandwiches and more. Here's Best Dry Eggplant Curry for Adults Recipe.
You can have Dry Eggplant Curry for Adults using 11 ingredients and 3 steps.
Dry Eggplant Curry for Adults Ingredients
- Prepare 4 of eggplants Eggplant (slim Japanese type).
- Prepare 400 grams of Ground pork.
- You need 1 of Onion.
- Prepare 3 tbsp of ☆Curry powder.
- You need 2 tbsp of ☆Ketchup.
- You need 2 tbsp of ☆Tonkatsu sauce (Japanese Worcestershire-style sauce or steak sauce).
- Prepare 1 tbsp of ☆Oyster sauce.
- Prepare 1 tbsp of ☆Sake.
- Prepare 1 tsp of ☆Soy sauce.
- You need 1 of Vegetable oil.
- You need 1 of Salt, pepper.
Dry Eggplant Curry for Adults step by step
- Cut the eggplant into cubes, and soak in water. After thoroughly draining, pour a generous amount of oil to a pan, cook until golden brown, and remove the eggplants..
- Using the remaining oil in the pan, cook the onions until translucent, add the ground pork and cook until well-done. Add the ingredients marked with ☆ for flavoring, and then add the eggplant and fry..
- Add salt and pepper to taste, and it's done..
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Delicious Dry Eggplant Curry for Adults Recipe -
I believe you can make great and tasty Dry Eggplant Curry for Adults recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!