Tasty Char Siu Soy Sauce Ramen Recipe

Char Siu Soy Sauce Ramen -

This Recipe is so easy you won’t believe it when it’s done! No marinating needed, this recipe is an incredibly quick and delicious way to serve bone in or boneless pork chops — seared until golden then simmered and broiled (or grilled) in the most amazing sauce! Here is Quick and Easy Char Siu Soy Sauce Ramen Recipe.

You can cook Char Siu Soy Sauce Ramen using 8 ingredients and 4 steps.

Char Siu Soy Sauce Ramen Ingredients

1. You need 1 of bundle Chinese-style noodles.
2. You need 4 slice of Char siu.
3. Prepare 1 of Finely chopped scallions.
4. You need 400 ml of Boiling liquid from boiling pork.
5. You need 1 tsp of Weipa.
6. Prepare 2 tbsp of Soy sauce.
7. You need 1 of Pepper.
8. Prepare 1 of Pickled bamboo shoots.

Char Siu Soy Sauce Ramen step by step

1. Prepare the char siu and slice. For a detailed explanation of how to make it, refer to the recipe. Heat the boiling liquid from making the char siu..
2. Begin boiling the ramen noodles. Warm the dish and add the soy sauce, Japanese leeks, and Weipa..
3. Once the noodles have boiled, pour Step 2 into a bowl, and add the drained noodles. Top with the char siu and pickled bamboo shoots..
4. The char siu is https://cookpad.com/us/recipes/143420-simple-char-siu.

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The Best Char Siu Soy Sauce Ramen Recipes -

I believe you can make great and tasty Char Siu Soy Sauce Ramen recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!