How to Cook Homemade Brad's Kalua pig with cabbage

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Brad's Kalua pig with cabbage -

Looking to mix up your weeknight dinner routine? Flavorful and inexpensive, pork is the underrated, jack-of-all-meats that works in all kinds of dishes — from stir-fries to salads, sandwiches and more. Here's Quick and Easy Brad's Kalua pig with cabbage Recipe.

Brad's Kalua pig with cabbage You can have Brad's Kalua pig with cabbage using 8 ingredients and 6 steps.

Brad's Kalua pig with cabbage Ingredients

  1. Prepare 4 lb of pork shoulder, cut into chunks.
  2. You need 2 of cubes chicken bouillon.
  3. You need 1 of water to cover pork.
  4. Prepare 1/2 cup of brown sugar.
  5. Prepare 1/4 cup of soy sauce.
  6. You need 3 cup of uncooked rice.
  7. Prepare 3 tbsp of butter.
  8. You need 1/2 medium of sized cabbage.

Brad's Kalua pig with cabbage step by step

  1. place first 5 ingredients into a crock pot. set on low and cook for 8-10 hrs.
  2. an hour before done, cut cabbage into chunks. boil in a LG sauce pot with salted water.
  3. melt butter in a dutch oven. add uncooked rice and fry on Med for 10 min.
  4. add 6 c water and simmer on low until rice is done.
  5. when cabbage is done add to pork in crock pot turn on high for a few min.
  6. serve cabbage and pork over rice season w / salt and pepper..

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Recipe: Easy Brad's Kalua pig with cabbage -

I believe you can make great and tasty Brad's Kalua pig with cabbage recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!