How to Cook Best Chopped Pork in a Sauce

Best Tasty Pork Recipes

Chopped Pork in a Sauce -

This Recipe is so easy you won’t believe it when it’s done! No marinating needed, this recipe is an incredibly quick and delicious way to serve bone in or boneless pork chops — seared until golden then simmered and broiled (or grilled) in the most amazing sauce! Here is Perfect Chopped Pork in a Sauce Recipe.

Chopped Pork in a Sauce You can have Chopped Pork in a Sauce using 17 ingredients and 8 steps.

Chopped Pork in a Sauce Ingredients

  1. You need of Meat------------------.
  2. You need 2 pounds of Boston Pork Roast.
  3. Prepare 2 quarts of water.
  4. You need of Seasonings one---------------.
  5. Prepare 1-1/2 cup of finely chopped celery.
  6. Prepare 1 of medium onion diced finely.
  7. You need 1 teaspoon of liquid smoke.
  8. You need 1 tablespoon of kosher salt divided.
  9. Prepare 1-1/2 teaspoon of ground black pepper.
  10. You need 1/4 cup of ground paprika.
  11. Prepare 1 teaspoon of ground cumin.
  12. Prepare 1/2 cup of sugar.
  13. You need 1-1/2 teaspoon of red wine vinegar.
  14. You need of Seasonings two-----------------.
  15. Prepare 1-1/2 teaspoon of granulated garlic powder.
  16. You need 1/3 cup of tomato paste.
  17. Prepare 1-1/2 tablespoons of yellow prepared mustard.

Chopped Pork in a Sauce step by step

  1. Cut the meat off the Boston Butt. Set into the water and bring to a boil..
  2. Add the seasonings one using half the salt, with the onions..
  3. Add the celery next..
  4. Boil for 30 minutes..
  5. Take the meat out and chop into pieces like the size of minced meat..
  6. Add back to the broth adding the rest of the salt, tomato paste, and mustard..
  7. Stir in well and let it reduce and thicken..
  8. It should be the time the garlic is added right as it is thickening. It is done here. I hope you enjoy!.

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Easiest Way to Make Quick and Easy Chopped Pork in a Sauce -

I believe you can make great and tasty Chopped Pork in a Sauce recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!