Easy Rotisserie Pork Roast Recipe

Best Tasty Pork Recipes

Rotisserie Pork Roast - Pork shoulder cooked on the rotisserie with an Adobo & Tequila wet rub and a slightly spicy dry rub. Fit the pork roast snuggly onto the rotisserie rod as dead center as possible. In this recipe I pull out all the stops: this roast loin is brined, rubbed, cooked on the rotisserie to give it a nice, brown crust, and then glazed with maple syrup at the last minute.

This Recipe is so easy you won’t believe it when it’s done! No marinating needed, this recipe is an incredibly quick and delicious way to serve bone in or boneless pork chops — seared until golden then simmered and broiled (or grilled) in the most amazing sauce! Here is Homemade Rotisserie Pork Roast Recipes.

Rotisserie Pork Roast The secret is to let the rub soak into the meat overnight or at least for many hours. For starters I took the pork loin and removed any heavy silver skin off the top. Then I used butcher If you get your pork loin from a butcher, they can do this step for you. You can have Rotisserie Pork Roast using 10 ingredients and 3 steps.

Rotisserie Pork Roast Ingredients

  1. You need 3/4 cup of orange juice.
  2. You need 1 cup of goya mojo marinade.
  3. Prepare 1/2 cup of cilantro.
  4. You need 4 of garlic cloves.
  5. You need 3 of jalapeños.
  6. Prepare 1 of half of medium red onion.
  7. You need 1 tbsp of rosemary.
  8. Prepare 1/2 tsp of charcoal seasoning.
  9. Prepare 5 lb of pork roast.
  10. You need 1 of Montreal seasoning.

Once the pork loin is tied up and. Pork roast benefits from rotisserie style cooking since it is both a fatty and tough piece of meat. The slow cooking breaks down the fat and gristle, leaving the pork tender and moist. Pork roasts do great on a rotisserie.

Rotisserie Pork Roast step by step

  1. put first 8 ingredients into blender, blend for about a minute..
  2. score pork roast, place in ziplock bag, pour marinade into bag, seal and marinate at least two days, flipping occasionally..
  3. prepare grill for rotisserie, sprinkle a bit of Montreal seasoning on entire roast, rotisserie for about an hour and a half or until cooked through. allow meat to rest for at least 10 minutes, enjoy!.

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How to Make Best Rotisserie Pork Roast - The even, dry heat keeps this cut moist while holding its Pork really livens up with a little added effort, too. You can cut slits into the roast and insert garlic and. This article has two excellent recipes for Sunday dinner using pork loin. The first is cooked on the rotisserie. The second recipe is Cho shao, a Cantonese recipe for roast pork.

I believe you can make great and tasty Rotisserie Pork Roast recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!