Buffalo Pork Loin -
This Recipe is so easy you won’t believe it when it’s done! No marinating needed, this recipe is an incredibly quick and delicious way to serve bone in or boneless pork chops — seared until golden then simmered and broiled (or grilled) in the most amazing sauce! Here is Homemade Buffalo Pork Loin Recipes.
You can have Buffalo Pork Loin using 9 ingredients and 3 steps.
Buffalo Pork Loin Ingredients
- You need 2 lb of pork roast; bone-in or boneless.
- You need 1 tbsp of celery salt.
- You need 1 tbsp of paprika.
- You need 1 tbsp of garlic powder.
- Prepare 2 tsp of dried minced onion.
- You need 2 tsp of onion powder.
- You need 1 1/2 tsp of ground white pepper.
- You need 2/3 cup of buffalo sauce.
- You need 1 of vegetable oil; as needed.
Buffalo Pork Loin instructions
- Coat pork loin with enough oil to cover. Season with dried spices..
- Roast at 300° for approximately 60 minutes or until thermometer reaches desired doneness. Pour buffalo sauce over pork loin during last 5 minutes of cooking..
- Variations; Vinegar, basil, cilantro, scallions, leeks, chives, ramps, cayenne, shallots, lemon, parsley, applewood seasoning, flavored oils, dried ranch seasoning, dried onion soup mix, oregano, smoked paprika, ground celery seed,.
Find out another easy and tasty recipes here
Recipe: Easy Buffalo Pork Loin -
I believe you can make great and tasty Buffalo Pork Loin recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!