Crockpot Pork Stroganoff -
Looking to mix up your weeknight dinner routine? Flavorful and inexpensive, pork is the underrated, jack-of-all-meats that works in all kinds of dishes — from stir-fries to salads, sandwiches and more. Here's Best Crockpot Pork Stroganoff Recipes.
You can cook Crockpot Pork Stroganoff using 15 ingredients and 7 steps.
Crockpot Pork Stroganoff Ingredients
- You need 2 lb of Pork, cut into bite size pieces or strips.
- You need 2 tbsp of Vegetable Oil.
- Prepare 2 tbsp of Butter or Margarine.
- Prepare 1/4 cup of Flour.
- Prepare 1/2 lb of Fresh mushrooms, sliced.
- You need 1 medium of Onion, chopped.
- You need 1 envelope of Brown gravy mix.
- You need 1/2 envelope of French onion soup mix.
- Prepare 2 clove of Garlic, minced.
- You need 1 tsp of Dried dill.
- Prepare 1 1/2 cup of Water.
- Prepare 1/2 cup of White wine.
- You need 1/2 cup of Sour cream.
- You need 1 of Salt and pepper to taste.
- Prepare 1 of Cooked egg noodles or rice.
Crockpot Pork Stroganoff instructions
- Melt butter and oil in a large pan..
- Dredge your porkchops in the flour, placing them in the pan and saute until just browned..
- Add your porkchops along with the drippings and all the scrapings to the crockpot..
- Add all your other ingredients except for the sourcream into the crockpot..
- Cook on low for eight hours or high for four..
- Add your sour cream and stir well..
- Enjoy over cooked egg noodles, rice or even mashed potatoes!.
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Perfect Crockpot Pork Stroganoff Recipes -
I believe you can make great and tasty Crockpot Pork Stroganoff recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!