Recipe: Delicious Crock Pot Cranberry Apricot Pork Tenderloin

Best Tasty Pork Recipes

Crock Pot Cranberry Apricot Pork Tenderloin -

Looking to mix up your weeknight dinner routine? Flavorful and inexpensive, pork is the underrated, jack-of-all-meats that works in all kinds of dishes — from stir-fries to salads, sandwiches and more. Here's Delicious Crock Pot Cranberry Apricot Pork Tenderloin Recipe.

Crock Pot Cranberry Apricot Pork Tenderloin You can cook Crock Pot Cranberry Apricot Pork Tenderloin using 8 ingredients and 6 steps.

Crock Pot Cranberry Apricot Pork Tenderloin Ingredients

  1. You need 3 lb of Pork tenderloin.
  2. Prepare 4 of Butter potatoes.
  3. You need 1 can of Whole cranberry sauce.
  4. You need 3/4 cup of Dried Apricots (coarse chop).
  5. You need 1/2 cup of Sugar.
  6. You need 3/4 cup of Apricot nectar.
  7. You need 1 tsp of Dry mustard.
  8. Prepare 1/2 tsp of Red pepper flake.

Crock Pot Cranberry Apricot Pork Tenderloin instructions

  1. Slice and the quarter potatoes into 1/2 inch wide pieces and place in crock pot..
  2. Set pork tenderloin on top of potatoes..
  3. In a mixing bowl, combine cranberry sauce, sugar, apricot nectar, dry mustard and red pepper flakes and mix well..
  4. Pour mixture over pork tenderloin and potatoes..
  5. Cook for 6 hours on low setting, making sure the pork reaches 160°F Fahrenheit..
  6. Remove pork from crock pot and allow to rest on cutting board at least 5 minutes. Slice and serve with potatoes..

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Best Crock Pot Cranberry Apricot Pork Tenderloin Recipe -

I believe you can make great and tasty Crock Pot Cranberry Apricot Pork Tenderloin recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!