Easiest Way to Make Perfect Stuffed Pork Loin in Crockpot

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Stuffed Pork Loin in Crockpot -

This Recipe is so easy you won’t believe it when it’s done! No marinating needed, this recipe is an incredibly quick and delicious way to serve bone in or boneless pork chops — seared until golden then simmered and broiled (or grilled) in the most amazing sauce! Here is Perfect Stuffed Pork Loin in Crockpot Recipes.

Stuffed Pork Loin in Crockpot You can have Stuffed Pork Loin in Crockpot using 12 ingredients and 6 steps.

Stuffed Pork Loin in Crockpot Ingredients

  1. You need 1 (2 lb) of pork tenderloin.
  2. Prepare 1 piece of bacon, chopped.
  3. Prepare 1/2 can of artichoke hearts, drained and chopped.
  4. Prepare 1 cup of baby spinach, loosely packed.
  5. You need 1/2 cup of onion, minced.
  6. Prepare 2 of garlic cloves, minced.
  7. You need 1 can of cream of mushroom soup.
  8. Prepare 3/4 cup of white wine.
  9. Prepare 1 tbsp of salt.
  10. You need 2 tbsp of pepper.
  11. Prepare 1 tbsp of paprika.
  12. You need 4 oz of cream cheese.

Stuffed Pork Loin in Crockpot step by step

  1. Butterfly your loin, but don't cut all the way through and add cream cheese..
  2. In a skillet, add bacon, onion, garlic, artichokes and spinach. Saute for about 5 min on medium heat..
  3. Once cooled, pack it into your pork loin and secure with toothpicks.
  4. Rub both sides of the loin down with salt, pepper and paprika. Place in crockpot.
  5. In the same skillet you used to saute, add white wine on medium high heat. Wait about 3-4 min, then add cream of mushroom soup. Stir. Pour over the top of the loin in the crockpot..
  6. Cook on low for 6 hours..

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How to Make Perfect Stuffed Pork Loin in Crockpot -

I believe you can make great and tasty Stuffed Pork Loin in Crockpot recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!